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CRIS
Publication
A mathematical risk model for Escherichia coli O157:H7 cross-contamination of lettuce during processing
Details
A mathematical risk model for Escherichia coli O157:H7 cross-contamination of lettuce during processing
ISSN
07400020
Date Issued
2011
Author(s)
GONZALO ZURERA COSANO
FERNANDO PEREZ RODRIGUEZ
DOI
10.1016/j.fm.2010.06.008
Subjects
Food Science
Microbiology
Food Science
Microbiology
