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CRIS
Publication
Anthocyanin evolution and color changes in red grapes during their chamber drying
Details
Anthocyanin evolution and color changes in red grapes during their chamber drying
ISSN
00218561
Date Issued
2013
Author(s)
ANA MÁRQUEZ VALLE
JULIETA MÉRIDA GARCÍA
MARÍA PÉREZ SERRATOSA
DOI
10.1021/jf402263f
Subjects
Agricultural and Biol...
Chemistry (all)
Agricultural and Biol...
Chemistry (all)