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CRIS
Publication
Redundancy Analysis to Reduce the High-Dimensional Near-Infrared Spectral Information to Improve the Authentication of Olive Oil
Details
Redundancy Analysis to Reduce the High-Dimensional Near-Infrared Spectral Information to Improve the Authentication of Olive Oil
ISSN
15499596
Date Issued
2022
Author(s)
FRANCISCO JOSE URBANO NAVARRO
ALBERTO MARINAS ARAMENDÍA
ELENA SÁNCHEZ LÓPEZ
MARÍA ISABEL SÁNCHEZ RODRÍGUEZ
DOI
10.1021/acs.jcim.2c00964
Subjects
Chemical Engineering ...
Chemistry (all)
Computer Science Appl...
Library and Informati...
