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CRIS
Publication
3D food printing: Technological advances, personalization and future challenges in the food industry
Details
3D food printing: Technological advances, personalization and future challenges in the food industry
ISSN
1878450X
Date Issued
2024
Author(s)
Mª GENOVEVA DANCAUSA MILLÁN
DOI
10.1016/j.ijgfs.2024.100963
Subjects
Cultural Studies
Food Science