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CRIS
Publication
Sensory analysis of sweet musts in pedro ximenez cv. grapes dried using different methods
Details
Sensory analysis of sweet musts in pedro ximenez cv. grapes dried using different methods
ISSN
0253939X
Date Issued
2012
Author(s)
ANA MÁRQUEZ VALLE
JULIETA MÉRIDA GARCÍA
MARIA AZAHARA LÓPEZ TOLEDANO
MARÍA PÉREZ SERRATOSA
Subjects
Food Science
Horticulture