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  4. Volatile composition of partially fermented wines elaborated from sun dried Pedro Ximénez grapes
 
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Volatile composition of partially fermented wines elaborated from sun dried Pedro Ximénez grapes

ISSN
03088146
Date Issued
2012
Author(s)
MARÍA DE LAS NIEVES LÓPEZ DE LERMA EXTREMERA  
MARÍA TERESA GARCÍA MARTÍNEZ  
JUAN CARLOS GARCÍA MAURICIO  
JUAN JOSE MORENO VIGARA  
RAFAEL PEINADO AMORES  
DOI
10.1016/j.foodchem.2012.07.058
Subjects

Analytical Chemistry

Food Science

Analytical Chemistry

Food Science

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