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  4. Role of glucosinolates in the nutraceutical potential of selected cultivars of brassica rapa
 
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Role of glucosinolates in the nutraceutical potential of selected cultivars of brassica rapa

ISSN
23048158
Date Issued
2021
Author(s)
ANGELES ALONSO MORAGA  
DOI
10.3390/foods10112720
Subjects

Food Science

Health (social scienc...

Health Professions (m...

Microbiology

Plant Science

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