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  4. Comparative profiling analysis of woody flavouring from vine-shoots and oak chips
 
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Comparative profiling analysis of woody flavouring from vine-shoots and oak chips

ISSN
00225142
Date Issued
2014
Author(s)
MARÍA DOLORES LUQUE DE CASTRO  
FELICIANO PRIEGO CAPOTE  
DOI
10.1002/jsfa.6279
Subjects

Agronomy and Crop Sci...

Biotechnology

Food Science

Nutrition and Dieteti...

Agronomy and Crop Sci...

Biotechnology

Food Science

Nutrition and Dieteti...

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